Description

Guatemala Huehuetenango

• Name: Guatemala Huehuetenango SHB EP
• Growing Altitude: 1,200 to 1,750
• Milling Process: Washed
• Flavor Profile: Cocoa, Brown Sugar, Orange Peel
• Product Description:

Fragrance / Aroma: Grape Juice, Blackcurrant

Flavor: Cocoa, Brown Sugar, Orange Peel

Aftertaste: Black Fruit Tea

Acidity: Lime Zest, Red Apple

Body: Round, Smooth, Creamy, Brewed Black Tea

Balance: Straight, Stable

Overall Comment: Recommended as espresso as SO or base and/or binder in blend